DELICIOUS MUSHROOM MEDLEY RECIPE
Ingredients
1/2 pound coarsely chopped oyster mushroom
1 pound sliced cremini mushrooms
12 fresh shiitake mushrooms
1 cup chopped onions
1 tblsp extra virgin olive oil
1 finely minced clove garlic
1 cup raw cashew pieces
Pinch of dried rosemary
Pinch of sage
Salt and pepper
Fresh sage leaves for garnish
Method:
- Slice the mushrooms and keep them aside.
- Slice the fresh shiitakes and put them in a large skillet.
- Now add all the remaining ingredients except the cashews and cook
over high heat for about 2 minutes, stirring the mixture frequently,
until the mushrooms and onions are softened.
- Then add the cashews and toss them well.
- Now transfer this to an attractive serving dish and garnish it
with fresh sage leaves.
- The delicious mushroom medley is ready.
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