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SWEET PECANS RECIPE
Ingredients
2 cups pecan halves
1 cup sugar
1/2 cup water
1/2 tsp vanilla
1/2 tap salt
Method:
- Mix together sugar, salt, vanilla and water in a medium sized
saucepan and bring this mixture to boil, then reduce the heat and
cook for about 2 minutes.
- Bake the pecans in an oven at 375 degrees for 15 minutes and then
remove from the oven.
- Add the pecans to the above mixture of all the ingredients and
stir it well until a sugary mass is formed.
- Pour the mixture onto the greased pan while the mixture is still
hot and then let it cool.
- The sweet pecans are ready.
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