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VEGETABLES IN DILL DIP RECIPE



Ingredients

3/4 tsp crushed dill dip weed
2/3 cup fat free sour cream
1 tsp crushed dried parsley
2/3 cup sour cream mayonnaise
2 tsp Beau Monde seasoning
2 tsp dried onion flakes, crushed
Assorted cold vegetables

Method:
  • Combine sour cream and mayonnaise in a large mixing bowl. Now stir in the dill weed, parsley, onion flakes and Beau Monde seasoning.
  • Now cover the bowl and refrigerate it overnight.
  • Transfer this mixture in a serving bowl and serve with assorted cold vegetables.