RED CINNAMON CANDY RECIPE
Ingredients
2 tsp cinnamon oil
3 cup sugar
1 cup water
1 cup karo
1 tblsp red food coloring
1 pair scissors
Method:
- In a saucepan, combine sugar, karo and water.
- Cook the mixture until it becomes hard and then remove from heat.
- Now add red food coloring to it and stir well. Then add cinnamon
oil and stir it.
- Grease the cookie sheet and pour the mixture on it.
- When the mixture gets cool enough, cut it in bite-size pieces
with the help of scissors.
- Roll the pieces in powdered sugar and serve.
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